Centella Mother Tincture – Glyceric Extract

Description

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  Alcohol-Free Centella Mother Tincture
  is an herbal preparation extracted from the aerial parts of the Centella Asiatica plant.

• This type of extract contains the total phytocomplex of the plant in aqueous form; they contain all the beneficial properties of medicinal and spontaneous plants.

• Centella, also known as Kotu Gola or Meadow Tiger (as wounded wild animals, particularly tigers, roll among its leaves to speed up skin healing), is a medicinal plant belonging to the Apiaceae family native to the Asian continent but now widely found in India and widely used in phytotherapy for its Beneficial properties on blood circulation.

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  Centella Mother Tincture
  
  is rich in important substances such as triterpene saponins,(asiaticoside, oxysiaticoside, bramoside, centelloside), essential oil(vellarin), flavonoids, phytosterols, tannins, mineral salts, and sugars that work in synergy with each other.

• Usually the mother tincture is made with alcoholic maceration of officinal herbs, alcohol and water for a certain period of time (20-40 days). However, to make the product also suitable for children and pregnant women , there are also Alcohol-Free Mother Tinctures , made with a mix of Water and Glycerin as solvents.

• Our alcohol-free mother tinctures are obtained thanks to an innovative type of Ultrasound Extraction , which allows the complete extraction of the plant material , while at the same time preserving the integrity of all the molecules contained in the plant. All this is made possible thanks to the shock wave produced by ultrasound which causes the mechanical breakdown of the cell walls.

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  Ultrasonic Extraction
  
  is an extraction technique in which no chemicals are used and added, being in fact used natural solvents regardless of the solubility of the active ingredients.